Udi’s Lemon Streusel Muffins
March 6, 2010 by Nancy
Filed under Product Reviews
We are just beginning to see Udi’s products show up in the Whole Foods stores in my city. I picked a box of their Lemon Streusel Muffins the other day and was really pleasantly surprised by the taste and texture.
I wouldn’t call them light and fluffy, but moist and dense would more describe them. Light and fluffy would please me more, but for a gluten free product, these are at the top of the list. They reminded me of a nice, gluten-filled pound cake with a just a hint of lemon.
They were $6.99 for four large muffins in the box with a slight dusting of crumb topping (more would have been welcomed!) After his first bite, my son announced, “These will be gone in two days!”
Sugar is the first ingredient – oh well, can’t have everything.
Gluten Free, Dairy Free, Soy Free, Nut Free
Check out the review for Udi’s Sandwich Bread.
They look good but the amount of sugar in them was insane so I didnt’ buy them.. They should try agave instead.
for some reason i didnt like it at all i am sticking to Katz honey muffins for a good muffin and coffee
The UDI Bread is delicious
WELL, I WILL TELL YOU THIS. I BOUGHT THESE MUFFINS AND BEFORE I RUN OUT OF THE FOUR PACK,I AM BACK AT WHOLE FOODS TO GET ANOTHER BOX. I KEEP THEM IN THE FRIDGE AND TREAT MYSELF TO HALF A MUFFIN AFTER DINNER. SOMETIMES I EVEN PUT A LIL SMATHERING OF FROSTING ON TOP!(DON’T TELL ANYONE…SHHHH) I HAVE BEEN SO CAKE AND MUFFIN DEPRIVED SINCE I HAVE BEEN EATING GLUTEN FREE, AND THESE ARE SO GOOD. THE CHOCOLATE MUFFINS AND THE BLUEBERRY ARE EQUALY DELICIOUS. AND UDI’S BREAD AND BAGELS ARE A GIFT FROM HEAVEN AS FAR AS IM CONCERNED. GLUTEN,DAIRY AND SOY FREE. EXACTLY WHAT I NEED. AND RIGHT THERE ON THE FRONT LABLE. THE FIRST TIME I HAVE NOT HAD TO DECIPHER THE INGREDIENTS ON A PACKAGE IN QUITE SOME TIME. THANK U SOOOO MUCH FOR THESE PRODUCTS! 10+ STARS
Good to have on hand if you know your kids are having a birthday party at school and you need a GFCF “treat” in lieu of that icky cupcake they can’t have.
Just tried my first one. It was ok, would have been better with a coffee or irish coffee
Thanks for the heads up about finding Udi’s products at Whole Foods. We have to drive about 30 miles to our newest WF but itt’s worth the drive and you are absolutely right – taste and texture is really good. A dab of water on a napkin, tubberware in the sun softens things right up.
I tried these muffins with a lot of anticipation but really did not like it. Its free of “everything” – including taste. - Amanda
I’ll have to take a look at these next time I’m around whole foods. Besides sugar, what else is in them?
I somewhat agree with Angela, I did not like the muffins that much. However, if you are only eating gluten free products you sort of have to take what you can get.
Although light and fluffy would have been nice…
I would really die just to have this one for my tasty dessert. I know you all do, people always do crazy things somtimes.
I’m not really an avid fan of gluten but I still the white flour to be the ingredients of the bread.
I’ll still appreciated to eat this king of foods but I eat more with white bread.