Rudi’s Gluten Free Give-Away!
February 29, 2012 by Nancy
Filed under News, Product Reviews
Thanks so much to all of you who participated in the Rudi’s Gluten Free Give-away! Tracy Buclor was the lucky winner of our random drawing! Rudi’s has offered a fun collection of prizes for one of our readers, including five free product coupons! The winner will receive: • 5 Free Product Coupons (good on any [...]
New Study: Gluten-free/casein-free diet may help some children with autism
Here’s yet another study touting improvements in some children with and autism spectrum disorder who are put on a gluten free and casein free diet. Parents who withheld BOTH gluten and casein for six months or more reported the best improvement. The research shows that especially in ASD children with allergy-type symptoms, “parents noted improved [...]
Gluten free sourdough may reduce inflammation for celiac sufferers
Incorporating sourdough into the early stages of a gluten-free diet may help reduce inflammation in the intestine for celiac disease patients, suggests preliminary data from Italy. Researchers at the University of Bari saw the greatest results from corn and rice sourdoughs. Results from this very small study seem promising for helping speed intestinal recovery in [...]
Bakery On Main Products All Now Non-GMO Verified
February 26, 2012 by Nancy
Filed under News, Product Reviews
Big news from Bakery On Main! Bakery On Main products have always used non-GMO ingredients, and now all of their products are officially Non-GMO project verified. The Non-GMO Project offers North America’s only third party verification and labeling for non-GMO food and products. You can learn more about them on their website www.nongmoproject.org GMOs, or [...]
Gluten Free Flour From the French Laundry
February 26, 2012 by Nancy
Filed under Product Reviews
(Originally posted March 2011) According the New York Times author, Florence Fabricant, customers at the French Laundry in Yountville, Calif., began requesting gluten-free versions of some of Thomas Keller’s specialties, like the flaky cornets filled with salmon tartare, or the lush little gougères, about a year ago. The world-famous, 5 star dining experience, inspired by [...]
Galaxy Announces New Vegan/Soy Free/Gluten Free Shredded Cheese Alternative
America’s leading producer of cheese alternatives, Galaxy Nutritional Foods, has officially announced their new line of Vegan Shreds, available Mozzarella and Mexican flavors. The new cheese alternative will be: Dairy & Casein Free, Soy Free, Gluten Free, Lactose Free, Cholesterol Free, Excellent Source of Calcium, No Hydrogenated Fat, Saturated Fat Free, Trans Fat Free, No [...]
Subway Adds Gluten Free Offerings to More Locations
Subway has been testing gluten free deli style rolls and brownies since January 2011, and is now in about 900 locations. The gluten free sandwiches and brownies are now are offered in the areas of Dallas and Tyler, Texas, Tacoma, Washington, and are now expanding to the areas of Duluth, Minnesota and Superior, Wisconsin. They [...]
Canada: Dairy-free cakes being recalled for traces of dairy
People with milk allergies are being warned not to consume 5 Sweets From The Earth brand products, which claim to be dairy-free, but contain milk, which is not declared on the labels. One of the recalled items is also Gluten Free (pictured). The warning comes from the Canadian Food Inspection Agency and the manufacturer, Ilana [...]
Living Without Magazine
February 5, 2012 by Nancy
Filed under Book Reviews, Product Reviews
FOR TWO WEEKS ONLY – Living Without Magazine is offering $5 off any new subscription for Gluten Freeville Friends! (Available in US & Canada) Do not enter the code until the second page after hitting “Submit Order” when you enter your billing info. Then enter the discount code: Glutenfreeville and click “Submit Promo Code.” Offer [...]
R U GF? Sweetheart Conversation Hearts Produced on Dedicated Gluten Free Lines
A few days ago, a Facebook friend expressed concern that her child’s favorite Valentine treat, NECCO Sweetheart Conversation Hearts may no longer be gluten free because of a concerning allergen statement on the box. I sent an email to the producer of the beloved candies, and below is their response. February 2, 2012 All of [...]