O’Doughs Breads – Oh My!!

I’m so excited to be finding more and more excellent gluten free breads out there. If you look through the Gluten Freeville product review section, you’ll see 4 or 5 excellent breads I’ve tried recently (Just a reminder: I never accept payment for a product review. I only tell you about it if I LOVE [...]

“Fun with GF/LG Food” by Debbie Johnson

I ran across an interesting cookbook recently. It’s called Fun with GF/LG Food. I decided to check it out for people who, from time to time, ask for Gluten Free, Low Glycemic Index, Sugar Free Recipes – add in there mostly vegetarian, mostly no grain, and very interesting- and you have Fun with GF/LG Food. [...]

Frito Lay announces three new simple, naturally gluten free products, 50% less sodium

Frito Lay announces three new products with simple, naturally gluten free ingredients: Fritos Lightly Salted corn chips and Ruffles Lightly Salted potato chips join Lay’s Lightly Salted potato chips (the Lay’s have been around a while, but are new to national distribution). They sent me some to try, and they are just as good as [...]

Crunchfuls™ Premium Superfood Breakfast Cereals

Looking for a delicious breakfast cereal that’s also jam-packed with a powerful punch of nutrition? Then Crunchfuls™ is for you! The new Crunchfuls™ cereals, by Pulfoods, are 100% natural, gluten free, vegan and kosher with 8 g protein, 8 g fiber, low sodium and low glycemic. Crunchfuls™ look much like Cheerios but are the first [...]

Joan’s Gluten Free Great Bakes: Bialys

Bialys The second stop on my journey through Joan’s Gluten Free Great Bakes products: Bialys. I had to look up what a Bialy even is before I put it in the oven. I’ve never seen a Bialy in California, or even heard of one. If you live in New York, skip over this description because [...]

In ‘N Out Burger Headed to Dallas

Rumor has it that you will soon be able to have your famous California landmark Double Double (protein style of course) and eat it, too, even if you live in Dallas. The privately owned, never-franchised burger chain has 240 locations to date in California, Nevada, Utah and Arizona, all of which are said to be [...]

Poll: Other Foods You Avoid because of Sensitivity/Allergy

Many people who avoid gluten are also sensitive or react to other foods. How about you (or the gluten free person in your family)? In addition to gluten, what other foods to you have a sensitivity/allergy/intolerance to and avoid? Check all that apply.

Doughboys Pizzeria – La Pizza Senza Glutenata – Product Review

This is not a review of Doughboys Pizzeria and Trattoria, in the Central Californian Coastal town of Grover Beach, near Arroyo Grande. Sadly, I’ve never been there, but when our Facebook friend, Tracy Haughton gave this review, I had to try it!  “If you are traveling on CA-101 through the Central Coast of California, I [...]

Joan’s GF Great Bakes Italian Bread

Living in the San Francisco Bay area, there has been a little missing piece to our diets (and our hearts) since going gluten free – a crusty loaf of sour dough bread now and then! We’ve been on the hunt for several years for a nice replacement and I think we have found it. It’s [...]

Those Who Eat Brown Rice may have less Type 2 Diabetes

Since the common gluten free diet can be high in rice and rice flours, this Reuters Health article caught my attention. The report claims that those who eat brown rice may be less likely to get Type 2 diabetes. Conversely, it also claims that those who eat a diet high in white rice may be [...]

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